PARA PICAR

G – contains gluten | V – vegaterian | N – contains nuts | VN – vegan | D – contains dairy

Konomono pickles
£5

V, VN

Guacamole, edamame with herbs, blue totopos
£10

V, VN

Pork belly chicharrons, camote, garlic crema
£12
BBQ prawns, lime, house hot sauce
£15
Octopus, smoked chipotle chili butter
£16

SASHIMI AND CEVICHE

Tiradito, seaweed crumb, blood orange and ponzu
£14

G

Trout ceviche, jalapeño dressing, lime and chicharron
£16
Classico ceviche, ahi limo, camote, onion and coriander
£18
Spring vegetable ceviche – smoked habanero tigers milk, fried quinoa
£12

V, VN

TACO AND PASTOR

All tacos served on 12cm heritage corn

Brisket and cheek – birria style tacos, ancho chili, pickled cabbage
£12
Pork pastor, chili de arbol, coriander, blackened pineapple
£8
Smoked aubergine, buter nut feta, chipotle
£7

V, VE, N

Maitake mushroom, artichoke puree, pickled cabbage, blackened jalapeño
£9

V

Grilled cod, pickled daikon, slaw, salsa roja
£9
Pork carnitas with all the trimmings – salsa verde
£35

(serves 2 people)

Whole Lamb Shoulder barbacoa, ancho chocolate-birria style tacos, pickles and salsa roja
£120

(serves 4 people)

SALSA

Salsa platter of 5 salsas (except macadamia salsa)
£9
Jalapeño salsa
£2

V, VE

Roasted salsa verde – coriander, lime, serrano chili (mild)
£2

V, VE

Salsa roja – tomato, morita, cumin, chipotle
£2

V, VE

Salsa madre – aji panca, aji amarillio, mexican oregano
£2
Salca negra
£2

V, VE

House hot sauce
£2

V, VE

Chipolte and macadamia nut salsa (our special)
£3

N

MAIN SHARING DISHES

Longhorn grass fed beef short rib, peanut and pepito mole, fermented padron peppers
£38

N

Grilled whole cornish mackerel with jalapeño, miso dressing
£18
Mixed mushroom tobanyaki, butter ponzu
£22

V, D

Heritage beetroot and carrot, pinto bean, giant corn, leaves, herbs, sesame peanut dressing
£18

V, VN

Halve herb fed chicken, miso and poblano marinate, caramelized onion and coriander salsa
£29

SIDES

Any combination of 5 salsas – £9
Cavolo nero salad, pickled onion, house dressing
£5

D

Black beans, smoked pork hock, spring onion crema
£5

D

Charred hispi cabbage, brown butter, moromi miso
£5

D

Crushed pink fir potatoes, morito chili butter, aioli
£5

D, V

DESSERTS

Yuzu and lime tart with mezcal cream
£6

D, N, G

Dulce de leche brûlée with lychee granita
£7

D

Spicy pineapple tamales
£8

G, N, D

Ice cream flavours: mexican cinnamon chocolate, green tea, black sesame, soft fruit and pistachio
£4
Sorbet flavours: apple/cardamom, yogurt, blood orange
£3

DESSERT WINE

2021 Signature Late Harvest Torrontes, Susana Balbo
Glass - £12 / Bottle - £50